Back in print, this bestselling book on chicken illustrates just how versatile chicken can be.
In today's busy households, chicken has become a standard meal for people who want good and healthy food in a hurry. With 125 Best Chicken Recipes, there are dozens of different ways to prepare delicious and inspired chicken dishes -- all in record time.
Whether using a skillet, frying pan, oven or grill, most of these recipes can be prepared in 20 to 30 minutes. With just a few ingredients, chicken happily takes up flavors from all parts of the globe, whether it's Coq au Vin from Europe or the savory curry flavors of Easy Tandoori from India.
Woks, Wings and Wraps
Oven Roasting and Broiling
SautÃ©es and Skillet Suppers
Pasta and Rice
This book features a complete menu as well as helpful make-ahead tips and shopping suggestions for each recipe. Also included are 50 easy recipes for appetizers, salads, side dishes and desserts.
Rose Murray has been a food writer, cooking teacher and broadcaster for more than 25 years. She is a frequent contributor to food and lifestyle magazines and has written, co-written or contributed to more than 40 other cookbooks.