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The World Atlas of Coffee: From Beans to Brewing -- Coffees Explored, Explained and Enjoyed
Professionals and enthusiasts alike will love this beautiful book by James Hoffmann. From overviews..
Author Statement: by James Hoffmann
Audience: Trade
Binding Description: |PLASTIC-LAMINATED HARDCOVER WITH JACKET |
Based on 8 reviews.
The World Atlas of Tea: From the Leaf to the Cup, the World's Teas Explored and Enjoyed
The United States is the fourth largest global consumer of tea, with Canada following right behind...
Author Statement: Krisi Smith
Audience: Trade
Binding Description: |PLASTIC-LAMINATED HARDCOVER WITH JACKET |
Based on 5 reviews.
The Zwilling J. A. Henckels Complete Book of Knife Skills: The Essential Guide to Use, Techniques and Care
The definitive book on knife skills from the knife manufacturer recognized worldwide as the symbol o..
Author Statement: by Jeffrey Elliot and James P. DeWan
Audience: Trade
Binding Description: |CONCEALED WIRO-BOUND HARDCOVER |
Based on 15 reviews.
Vegetable Basics: 84 Recipes Illustrated Step by Step
The My Cooking Class Series takes a refreshing approach to learning the art of home cooking. The rec..
Author Statement: by Jody Vassallo ; photographs by Clive Bozzard-Hill
Series Name: My Cooking Class
Audience: Trade
Binding Description: |PAPERBACK WITH FLAPS |
Based on 4 reviews.

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