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100 Best Grilling Recipes
BBQ Food from Around the World


Kathleen Sloan-McIntosh


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Robert Rose
World rights
03/02/2007
Book Website

192 pages, 7" x 10" x 1/2"
100 grilling recipes plus 35 accompaniment recipes, 16 full color photographs, index
EAN: 9780778801597
ISBN: [ 0778801594 ]
paperback
19.95 CDN / 19.95 US

A world of great food prepared on the grill.

Grilling has a special place in cooking traditions worldwide. Whether a Punjabi tikka or a Texas barbecue, grilled dishes provide a unique taste.

With recipes drawn from every continent, 100 Best Grilling Recipes offers a round-the world tour of different countries and cultures with such inspired recipes as:

  • Argentinian short ribs of beef with chimichurri sauce
  • Vietnamese grilled breast of duck
  • Moroccan barbecued chicken
  • Lemon myrtle shrimp from Oz
  • Texas barbecued brisket
  • Canadian back bacon with maple mustard mop
  • Garlic and ginger butter.

Also featured are 35 additional recipes for delicious accompaniments, among them Lebanese cucumber and mint salad, and double bourbon barbecue sauce. With a kitchen or backyard grill, 100 Best Grilling Recipes provides a sampling of the world's most delectable grilled dishes along with a tempting array of international accompaniments.

Kathleen Sloan-Mcintosh is a cookbook writer and recipe developer. She lives in Bayfield, Ontario, where she and her husband run the Black Dog Village Pub and Bistro.


| Description | Table Of Contents | Sample Pages | Excerpt | Reviews / Awards | Order This Book