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Whitecap: Fall 2008


Search Results: 26 matches for your search.

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1.
A Taste of Canada
A Culinary Journey
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Author: Rose Murray, foreword by Elizabeth Baird

2.
Cakes and Loaves
110 Recipes You Can Make at Home
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Author: by Ilona Chovancova with photographs by Pierre Javelle

3.
Creme Brulee
More Than 50 Decadent Recipes
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Author: by Dominique and Cindy Duby

4.
Curry
85 Classic Recipes
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Author: by Jody Vassallo and photographs by Deirdre Rooney

5.
DogabetOrder
 

Author: written and illustrated by Dianna Bonder

6.
Entertaining with Booze
Designer Drinks, Fabulous Food and Inspired Ideas for Your Next Party
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Author: by Ryan Jennings and David Steele, with a Foreword by David Adjey

7.
Fabulous Fairholme
Breakfasts and Brunches
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Author: Sylvia Main

8.
Gaia WildOrder
 

Author: Diane Haynes

9.
Had a Glass
Top 100 wines for 2009 under $20
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Author: by Kenji Hodgson and James Nevison

10.
Horse Mad SummerOrder
 

Author: Kathy Helidoniotis


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The publisher gratefully acknowledges the financial support of our publishing program by the Government of Canada through the Book Publishing Industry Development Program.

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